Salad Staple

Perfect sauce to tie a salad together! One of my favourites so far.

Anonymous (verified owner)

Great Marinade Or Sauce

We loved this sauce. Inventive flavour and just the right amount of sweetness. Great as a marinade or sauce. It made a plain meal really delicious.

Wendy (verified owner)

Perfect For Christmas

Tried it on Christmas and it made the meal 100x better, I highly recommend with any meat as it gives it a much better flavour and makes it a lot more enjoyable

Fin Cotterell (verified owner)

So Good!

Can’t think of a better sauce to go with chicken wings!

Kirsty (verified owner)

Lovely & Sharp

I used the Hawaiian Tropics as a warm sauce with duck breast and it was lovely! Exactly what it says on the label – Hibiscus all over with the right amount of sharpness

K. Ludvig (verified owner)

Additional information

Weight0.6 kg
Size

300g

Ingredients

Water, Ketchup (CELERY), Black Treacle, Hibiscus Flowers Tea, Apple Cider Vinegar (SULPHITES), Hibiscus Syrup, Worcester Sauce (FISH), Salt, Citric Acid, Xanthan Gum (E415), CELERY SALT, Ground Black Pepper, Garlic Powder, Onion Powder, Tabasco.

For allergens see ingredients in CAPITALS.

Hawaiian Tropics

£6.80

67 in stock

Hibiscus Sauce – Great Taste Award-Winning All-Rounder

Bring a burst of tropical sunshine to your kitchen with Hawaiian Tropics Hibiscus Sauce. This bold yet balanced sauce won 1 Star at the Great Taste Awards 2022, proving its quality and flavour.

Bright, Fresh, and Balanced

At the heart of this sauce is the hibiscus flower. It delivers a sharp, tangy note and a touch of floral sweetness. This balance makes it both fresh and exciting. For example, it easily cuts through pork belly, roasted lamb, or venison steaks. At the same time, it stays light enough to pair with salads, grilled fish, prawns, or chicken. Because of this, it can be used across many dishes with ease.

Endless Ways to Use It

Hawaiian Tropics is more than a barbecue sauce. In fact, it shines in both everyday meals and special feasts. This hibiscus sauce, bursting in flavour, is so versatile. How you ask? You can create a sticky glaze by brushing it over ribs, chicken wings or kebabs. Some other options include, drizzling it onto fresh greens, couscous, or roasted vegetables it further makes for a quick tropical salad dressing. In addition, it makes a great dipping sauce for prawns, spring rolls, and fried chicken. You can even swirl it through noodles, rice, or grain bowls for a lively burst of flavour. Therefore, it becomes a true kitchen essential.

Perfect All Year Round

This composite sauce is truly a sauce for any season. In summer, it adds brightness to grilled meats, seafood, and fresh salads. However, in winter it lifts slow cooked turkey & duck roasts, stews, and casseroles with a fresh edge. As a result, you can enjoy it all year long. Moreover, it adapts to both simple week night dinners and dinner parties with friends.

Why Choose Hawaiian Tropics Hibiscus Sauce?

  • Award-Winning – Proud winner of a Great Taste Awards 2022 star.

  • Versatile – Works for barbecue and everyday cooking.

  • Great with Meat – Cuts through pork, lamb, and venison.

  • Fresh and Light – Perfect for fish, chicken, seafood, and salads.

  • Multi-Use – Use it as a marinade, glaze, dressing, or dip.

  • Year-Round Appeal – Ideal for summer grills and winter roasts.

  • Family-Friendly – Easy enough for daily meals, yet exciting enough for guests.

  • Hand crafted in small batches.

  • Made in the UK.

Taste the Tropics Every Day

In conclusion, Hawaiian Tropics Hibiscus Sauce is more than a condiment it is a flavour booster, a kitchen staple, and a crowd-pleaser. Moreover, it gives you the freedom to experiment. You can use it to elevate comfort food, add spark to healthy meals, or create show-stopping barbecue dishes. Overall, it makes every plate brighter, fresher, and more memorable.

Bring the taste of the tropics to your table with Hawaiian Tropics Hibiscus Sauce.


Easy ways to use and enjoy Hawaiian Tropics

  1. Marinade meats, fish & poultry before cooking

  2. Glaze ribs, chicken wings, pork burnt ends & vegetables whilst cooking to create caramelisation.

  3. Serve as a condiment with cheese & crackers. For your own take on a burger sauce a suggestion is to mix some with mayonnaise for fries & burgers. Another, to create a Thousand Island Dressing with prawns

  4. Drizzle over salads & crudités for a splash of floral freshness
  5. Cook in dishes from stir fries and chicken dishes to traditional Chinese dishes. Another option is to thicken to create a gravy for duck.

BREAKING NEWS! Bigger 350ml bottles! More sauce, same price!! UK WIDE