£6.80
49 in stock (can be backordered)
Hawaiian TropicsA’loha! This Great Taste Award winning, luscious little Hibiscus number, with its sweet floral fruity flavours and peppery hints, leaves your tastebuds with a tangy zest for more. Delicious glazed over fish just near the end of the cook.
Or heat some up and pour over a breast of duck. Love your veggies and want to take them up a notch from just steamed? Shallow fry some broccoli tender stems or strips of carrot in a little butter or olive oil then drizzle over some
Hawaiian tropics to caramelise and elevate the flavours. Don’t over cook!
Try it with….
Hand crafted from our family to yours!
What we’re proud of….
| Weight | 0.6 kg |
|---|---|
| Size | 300g |
| Ingredients | Water, Ketchup (CELERY), Black Treacle, Hibiscus Flowers Tea, Apple Cider Vinegar (SULPHITES), Hibiscus Syrup, Worcester Sauce (FISH), Salt, Citric Acid, Xanthan Gum (E415), CELERY SALT, Ground Black Pepper, Garlic Powder, Onion Powder, Tabasco. For allergens see ingredients in CAPITALS. |
Anonymous –
Perfect sauce to tie a salad together! One of my favourites so far.
Wendy –
We loved this sauce. Inventive flavour and just the right amount of sweetness. Great as a marinade or sauce. It made a plain meal really delicious.
Fin Cottrell –
Tried it on Christmas and it made the meal 100x better, I highly recommend with any meat as it gives it a much better flavour and makes it a lot more enjoyable
Kirsty –
Can’t think of a better sauce to go with chicken wings!
K. Ludvig –
I used the Hawaiian Tropics as a warm sauce with duck breast and it was lovely! Exactly what it says on the label – Hibiscus all over with the right amount of sharpness